2017 | Gérard Bertrand | La Clape An 1650 Producer_Henriet-Bazin Serve it with grilled halibut
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Description
Description
2017 Gérard Bertrand La Clape An 1650 Producer_Henriet Bazin Serve it with grilled halibut Serve it with grilled halibut in a light wine reduction sauce 12 year old single malt whisky from Jura and Dailuaine meet in this blended malt released as part of Douglas Laing's Double Barrel series
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